Plain Goat Cheese (plain)
The original Lone Star Goat Cheese is easily the most versatile cheese in the Cheesemakers lineup. This cheese can be used in just about any dish and the end results will be fantastic. Our Lone Star Goat Cheese in its original flavor has a fresh, mild taste and smooth, creamy texture. All of our Lone Star Goat Cheese is made without preservatives to ensure a rich flavor! Try some today by ordering one of our free sample kits!
Uses: Our versatile Lone Star Goat Cheese can be mixed into pasta, quiche, cake batter and many other recipes ranging from appetizers to desserts. This cheese can even be eaten right out of the package on crackers with jelly as a snack! To get more ideas on how to use Lone Star Goat Cheese, check out the following recipes (OR check out our recipe page).
|Nutritional Data||Per Serving||% Daily
|Serving Size||1 oz (28g)|
% Daily values based upon a 2000 calorie diet
Plain goat’s cheese made from pasteurized goat’s milk.
4oz, 8oz, 10.5oz, 2lb, 5lb
Pasteurized goat’s milk, salt, cheese cultures, rennet
Smooth, creamy texture with a mild and tangy flavor. Clean fresh aroma, white in color
Cheeseboard, appetizers, prepared dishes such as pizza, quiche, salads, cheesecakes. Great for making Queso Flameado
Ideal storage is 36F with a range of 34‐40F. Shelf life is 180 days from packaging.
Lot Code Information
Example: 13100901 Explanation: 13=Year, 10 = Month, 09 = Day, 01 = Production Run
FDA Registration #