Queso Fresco is a semi-soft, curd style cheese that originates from Spain. This semi-soft, curd-style cheese has since become a staple in authentic Mexican cuisine. This moist cheese is bright, creamy and slightly salty in flavor and is made with cow’s milk. Queso Fresco crumbles easily and is often used to balance the flavor in spicy Mexican dishes. Try some today by ordering one of our free sample kits!
Uses: Best enjoyed crumbled over salads, tacos, tostadas, enchiladas, meats, fruits and desserts. Queso Fresco can also be stuffed into chile rellenos, enchiladas and other baked Mexican dishes. To get more ideas on how to use Jaimito Queso Fresco, check out the following recipes (OR check out our recipe page).
|Nutritional Data||Per Serving||% Daily
|Serving Size||1 oz (28g)|
% Daily values based upon a 2000 calorie diet
A fresh, Mexican style cheese made from whole cow’s milk.
12oz Wheel, 2lb Wheel, 5lb Bar
Whole Pasteurized Grade A Cow Milk, salt, rennet, cheese cultures
Fine grain and crumbly with a sweet and mild and fresh flavor. Fresh aroma and white in color.
Crumble over salad, tacos, desserts. Great for grilling or frying.
Ideal storage is 36F with a range of 34‐40F. Shelf life is 90 days from packaging.
Lot Code Information
Example: 13100901 Explanation: 13=Year, 10 = Month, 09 = Day, 01 = Production Run
FDA Registration #